Many of us live in cities, so due to the lack of cellars, we store food in the refrigerator. In addition, many believe that their beneficial properties are preserved in this way. But not everyone knows that not all of them can be stored there. Some foods do not like the cold, they require different storage.
Low temperatures help convert the starch in potatoes into sugar, which changes the taste of the vegetable. Potatoes require a cool but not too cold place to store, plus it should be dark. A closet works well for this purpose. It is recommended to put potatoes in paper bags instead of plastic.
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